Spring is a time to celebrate! For those wanting to add another easy brunch recipe to their recipe box, here is our favorite quiche recipe we had yesterday:
Cheese Quiche
Recipe Type: Brunch
Author:
Prep time:
Cook time:
Total time:
Serves: 6-8
Ingredients
- 1 prepared pie crust
- 1 cup egg substitute or 4 eggs
- 1 cup low fat milk
- 1-1/2 cups low fat cheddar cheese, shredded
- 1-1/2 cups Swiss cheese, shredded
- 1/2 cup evaporated milk (instead of heavy cream!)
- 3 tablespoons flour
- 1 teaspoon salt free seasonings
Instructions
- Preheat oven to 375 degrees. Place pie crust over pie pan.
- Sprinkle cheeses over prepared crust.
- In a medium bowl, mix the rest of the ingredients and pour into the prepared pie pan over cheese.
- Bake for 30 to 35 minutes or until a knife comes out clean.
- NOTE: I usually cover the quiche with a piece of foil paper once the crust has reached a golden brown color.
Operation Shrink Your Body – Day 87 & 88 – Spring Brunch Recipe
