Best Food Buys in January

This year, make a commitment to eat foods that are in season. Here’s why:

Better flavor — Foods that are in season are at the peak of freshness and flavor. Taste and texture are better than ever, so you’ll enjoy them more.

Less expensive – you’ll save money at the market. Farmers and grocers want to sell food at its freshest, which often means great prices on seasonal foods.

Less money and better flavor –who can resist?

Vegetables

Fruits

Seafood/Meat

“Light” Foods

Cabbage Kale Leeks

Broccoli

Cauliflower

Oranges Grapefruit Tangerines

Tangelos

Lemons

Papayas

Scallops Mussels Oysters

Whiting

Cod

Low-fat or low-calorie versions of many foods are on sale.

Best Food Buys in January